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Til Gud Chikki and Gajak – A Makar Sankranti Special Recipe

Makar Sankranti, the kite flying festival is incomplete without feasting on the very traditional and classic, Indian energy bars – ‘Til Gud Chikki.” This delicacy also has scientific importance during this season as jaggery (gud), and sesame (til), the two main ingredients in chikkis are winter superfoods. They help boost your skin and hair health, haemoglobin…

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PREP TIME 10 mins COOK TIME 5 mins TOTAL TIME 15 mins INGREDIENTS 1/4 cup Black mustard seeds 1/4 cup Yellow Mustard seeds 1/4 tsp Ground   Ceylon cinnamon powder 1/4 tsp Turmeric powder or use Luke's immunity powder 1/2 tbsp Raw honey Salt as per taste 1/4 cup Apple cider vinegar adjust as per needs to cover and soak the mustard seeds…

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Masala Khichdi- Hearty One-Pot Dinner

Khichdis have always been considered as Indian superfoods that are common in every Indian kitchen. They are extremely versatile and can be made with any dal, vegetable, rice, or millet. This easy-to-digest variation to the classic dal khichdi is loaded with vegetables, palak, and mixed dals for added nutrition and flavor. This recipe is perfect…

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